100% Viennoiserie con Davide Selogna
· Viale Carlo Felice 25, Roma, Lazio
Culinary workshop: 100% Viennoiserie with Davide Selogna. Participants will learn about flour and butter selection, dough techniques, and baking methods while creating various pastries like croissants, pain au chocolat, and brioche. This hands-on experience is perfect for baking enthusiasts and professionals looking to enhance their skills in pastry making.